Shotgun House Coffee Roasters (San Antonio)

Shotgun House Coffee Roasters

Small-batch specialty roaster on San Antonio’s near Westside. Founded by Eddie Laughlin and Jessica Callery; opened commercial location April 15,

Name and identity rooted in a literal origin story: the screened porch of their shotgun-style house in Tobin Hill.

Founding

Eddie Laughlin moved to San Antonio in 2015. After visiting a local roaster he bought a Buckeye BC-2 2-kilo roaster for $4,500. On weekends he and Callery roasted on their screened front porch and sold bags to passersby heading to nearby brunch spots.

When they scaled up, they took a 1,500 sq ft space at Warehouse 5 — a former uniform-and-sewing factory converted into a multi-suite creative space on the near Westside — opening to the public April 15, 2018.

Location

Current: 1333 Buena Vista St., San Antonio, TX (Warehouse 5, near Westside)
Closed: 1010 S Flores St. (prior location, closed by Jan 2026 per Yelp)
Hours: Mon–Thu 8am–5pm · Fri–Sun 8am–6pm
Contact: hello@shotgunhousecoffee.com

Equipment

Role	Equipment
Production roaster	San Franciscan SF-25 (visible to patrons)
Original roaster	Buckeye BC-2 (2-kilo)
Espresso	Rocket Boxer (two-group)
Grinders	Bunn; Eureka
Batch brew	Fetco
Hand brew	Yes

Philosophy

“We always want a sweet, clean cup of coffee…the ultimate goal is for the cup to taste clean, sweet, and intentional.” — Eddie Laughlin

Green coffee sourced through La Bodega in 50-pound portions, enabling variety and origin learning at small scale.

Space & details

16-foot butcher-block bar built by Victor Montez. Reading nook stocked with books from Laughlin’s personal collection. Suspended retail shelf for whole beans.

Menu: espresso drinks, breakfast tacos, in-house pastries.

Wholesale

Whole Foods and Walmart accounts confirmed. Also offers wholesale to cafés, grocers, offices, and food trucks.

H and H Coffee